Tasting Session: Brazilian Chocolate 11:00am - 12:00pm
The Journey For the Best Cacao in the World. 12:00pm - 1:00pm
Women for Chocolate Initiative: Building a Successful Partnership in Ghana 1:00pm - 3:00pm
Guittard Chocolate Talk - Sustainability Theme 2:00pm - 3:00pm
The Ghana Masterclass, Cocoa and Chococlate 3:00pm - 4:00pm
Drown in Diversity, Part 1 4:00pm - 5:00pm
Educated by Chocolate: How to Build your Knowledge One Bite at a... 11:00am - 12:00pm
The Story of Chocolate: From Seed to Bar 12:00pm - 1:00pm
Inclusion Bean-to-Bar Chocolate: Serious Crafting for Casual Enj... 1:00pm - 2:00pm
Is 100% Chocolate for You? 2:00pm - 3:00pm
Sensory Analysis for Chocolate Professionals 3:00pm - 4:00pm
Travelers Field Guide for Empowering Farmers at Origin 11:00am - 12:00pm
What is Heirloom Cacao and Where Can I Find It? 12:00pm - 1:00pm
From Climate to Community: Eat Chocolate and Change the World 1:00pm - 2:00pm
Are you Flavor Curious? Explore your Sensory Language. 2:00pm - 3:00pm
Growing Cacao at Home: Defying the Limits of Climate 3:00pm - 4:00pm
Pono Cacao: Inspiring Human-Rights from Hawaii’s Blooming Cocoa... 11:00am - 12:00pm
Drown in Diversity, Part 2 1:00pm - 2:00pm
Cacao: Transforming Landscapes, Livelihoods, and Sustainability 2:00pm - 3:00pm
Quality Cocoa From the Farm, Let's Explore Where Good Chocolate... 3:00pm - 4:00pm
Demystifying Chocolate Labels: Tips for Discovering Your Favorit... 2:00pm - 3:00pm
From Passion to Profit: Starting a Successful Craft Chocolate Co... 3:00pm - 4:00pm
Cacao Roast Profiles: Change the Roast and Discover New Flavors 1:00pm - 2:00pm
Hot Chocolate + Drinking Chocolate: where flavor and cacao varia... 2:00pm - 3:00pm
Separating Fact from Fiction in the Science of Chocolate 3:00pm - 4:00pm
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